How to Grill a Grass Fed Steak
Grand View Beef
2
5 minutes
12 minutes
Cooking Tips
Did you know that grass-fed beef cooks 30% faster than grain-fed beef? While this can make grilling the perfect steak a bit tricky, there's no need to worry. We're here to share our foolproof method for achieving the perfect steak every time.

Ingredients
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Grand View Beef New York Strip
Grand View Beef Ribeye
Grand View Beef Sirloin
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Salt/Pepper
Directions
Salt and pepper your steaks (see ‘notes’ below if you have extra time).
Heat grill as hot as you can (500-600 F)
Place steak on hottest part of grill and sear each side for 1.5 to 2 minutes.
Move steak off direct heat to lower heat and grill each side for 3 minutes (rare) or 4 minutes (medium-rare). *See note about grilling times.
Remove steaks from heat. Cover and let rest 5 to 7 minutes.